APPETIZERS

ORIENTAL TUNA SASHIMI 3.5 oz

195.00$

Fresh bay tuna with oriental salmagundi vegetables, avocado and spicy sauce.

ASPARAGUS WRAPPED WITH WAFER THIN RIB EYE 6 oz

185.00$

Served on a bed of caramelized onion and balsamic vinegar reduction

FRIED DIEZ 7 oz

FRIED DIEZ 7 oz

225.00$

Shrimp, squids and fish romaine style, served with alioli and habanero pepper mayonnaise.

BEEF CARPACCIO 3.5 oz

BEEF CARPACCIO 3.5 oz

225.00$

Wafersof slices of marinated beef with herbs, olive oil, parmesan cheese and arugula salad.

“ENSENADA” TACO LOBSTER 3 oz

280.00$

Grilled lobster, epazote black beans, flour tortilla, habanero mayonnaise.

“BAJA” TACO FISH 5 oz

“BAJA” TACO FISH 5 oz

180.00$

Fried catch of the day, served with shaved cabbage and carrot,  garnished with mango sauce and morita pepper, in a flour tortilla.

“TUITO” PANELA CHEESE 4 oz

160.00$

Mildwhite cheese breaded, served with black bean sauce. Garnished with a slightly spicy chipotle chili and epazote sauce.

SOUP OF THE DAY 8 oz

Ask your waiter for today´s offering

130.00$

SALADS

DIEZ SALAD

185.00$

Cheey tomato, palm hearts, cucumber, alfalfa sprouts, soya sauce vinaigrette and grilled shrimp,

CESAR SALAD

CESAR SALAD

160.00$

Traditional, served with croutons and imported parmesan cheese. With Shrimp 190.00  ½ 130.00             With Chicken  180.00  ½ 125.00

CAPRESE SALAD

150.00$

Tomato and mozzarella slices drissled with basil pesto and oregano.

MEDITERRANEAN SALAD

165.00$

Mixed lettuce, alfalfa sprouts, hard boiled egg, fresh mozzarella cheese, stacked on beet carpaccio with  Dijon mustard vinaigrette and agave honey.

TROPICAL SALAD

TROPICAL SALAD

170.00$

Mixed baby lettuce, apple, strawberry, avocado, carrots and tamarind vinaigrette.

PASTA 6.3 oz

BURRO

140.00$

To choose: SPAGHETTI, FETTUCCINI or PENNE To top it with your favorite sauce:   With butter

BOLOGNESE

170.00$

To choose: SPAGHETTI, FETTUCCINI or PENNE To top it with your favorite sauce   Meat sauce cooked with fresh tomatoes.

ALFREDO

170.00$

To choose: SPAGHETTI, FETTUCCINI or PENNE To top it with your favorite sauce:   Cream, imported parmesan cheese and nutmeg. With Shrimp

FUNGHI PASTA

190.00$

To choose: SPAGHETTI, FETTUCCINI or PENNE To top it with your favorite sauce:   Portobello pasta, mushrooms and wild mushrooms with

NAPOLITANA

160.00$

To choose: SPAGHETTI, FETTUCCINI or PENNE To top it with your favorite sauce:   Pomodoro sauce, with fresh mozzarella cheese.

SALMON PASTA

195.00$

To choose: SPAGHETTI, FETTUCCINI or PENNE To top it with your favorite sauce.   Creamy fresh salmon sauce with broccoli and roasted almonds.

HOMEMADE PASTA DISHES

LASAGNA BOLOGNESE

190.00$

Thin slices of pasta layered with beef sauce, white cream sauce and topped with parmesan cheese

CANNELLONIS

195.00$

Thin tubular pasta, stuffed with spinach & chicken, served with roasted tomato sauce & a touch of chipotle, topped with grated provolone

MAIN COURSE

CATCH OF THE DAY 7oz

280.00$

Grilled or baked  in our wood burning oven. Choose your sauce: lemon, orange, garlic, fines herbs. Served with steamed Jasmine rice and roasted

LIME AND PROSSECO SALMON 7 oz

LIME AND PROSSECO SALMON 7 oz

350.00$

Grilled in the wood burning oven with Eureka lime and Prosseco sauce. Ggarnished with cauliflower cake and sautéed asparagus

SEA DUO 8oz

350.00$

Grilled fresh tuna medallion and shrimp served with rustic pesto and topped with pumpkin seed pesto.

SCAMPI 5oz

360.00$

Butter sautéed shrimp, with basil and white wine, served with fetuccini and slices of Padano cheese.

EL DIEZ MEDALLION 7 oz Tenderloin

350.00$

Grilled beef medallion glazed with wild berries and balsamic vinegar, served with potato and steamed spinach.

PARMIGIANA CHICKEN 5 oz

205.00$

Chicken breast served with parmesan cheese choice  with pomodoro sauce and steamed vegetables

MEAT CUTS

“ARRACHERA” STEAK 300 grs (10 oz)

305.00$

Marinated flank steak grilled and served with garnish of the day and serrano chile “toreados”.

RIB EYE Imported Sterling Silver 350 grs (12 oz)

435.00$

Grilled, served with onion, veggies and serrano chile “toreados”

T-BONE Steak Imported Sterling Silver 410 grs (14 oz)

470.00$

Grilled, served with onion, veggies and serrano chile “toreados”

SPECIAL OF THE HOUSE

BAJA LOBSTER TAIL

0.00$

Depending on availability, price is determined by weight. Cooked with your favorite sauce: lemon, orange, fine herbs, or Thermidor. Includes

PIZZAS 33 cms / 13”

MARGHERITA

150.00$

Fresh tomato sauce, fresh mozzarella, basil, olive oil.

HAWAIAN

165.00$

Fresh tomato sauce, mozzarella, ham and pineapple .

XAVIER

180.00$

Fresh tomato sauce, mozzarella, pepperoni, ham, mushrooms, serrano pepper.

CALZONE “CAPONE”

235.00$

Fresh tomato sauce, fish, squids, shrimp, mozzarella,  chili pepper flakes and epazote.

PEPPERONI

170.00$

Fresh tomato sauce, mozzarella cheese and pepperoni.

MEXICAN

225.00$

Fresh tomato sauce, mozzarella, red bell pepper, onion, coriander, jalapeños pepper and grilled arrachera steak.

PIZZA “EL DIEZ”

255.00$

Fresh tomato sauce, mozzarella, sautéed shrimp

VEGETARIAN

180.00$

Fresh tomato sauce, mozzarella, mushrooms, spinach, roasted bell pepper, zucchini and white onion.

OUR SHOW COOK AT YOUR TABLE

HELADO NITRO (Ice Cream)

140.00$

Choose your favorite flavor.

“POPCORN” YOGHURT

140.00$

DESSERTS

TARTE TATIN

95.00$

Apple pie with caramelised fruit sugar, served with cinnamon ice cream

TIRAMISU

95.00$

Traditional Italian dessert served with Kalhua.

CHEESE CAKE WITH FRUIT OF THE SEASON

95.00$

GLUTEN FREE CHOCOLATE BROWNIE

95.00$

Served with Vainilla ice cream 

NUTELLA AND BANANA PIZZA

85.00$

ASSORTED ICE CREAM

85.00$

Strawberry, Cinnamon, Vanilla,  Chocolate